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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
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Opened a 2006 Meulenhof Erdener Treppchen Kabinett* last night with
dinner. And yes, it's a Kabinett designated as one star. Although just calling it an Auslese might be more appropriate. I'm glad I saw the note on this in the Terry Theise catalogue before buying, else I might have had a bit of a shock when opening it and expecting a light Kabinett. Instead I bought this expecting a cheap ($16) baby Auslese to go with spicy food and it really delivers on that level. Very light yellow colour with an absolutely gorgeous nose that just keeps getting better with time. Aromas of flowers, limes, peach, guava, some tropical fruit and slate - and with some time in the glass, the floral element really starts to dominate and give it an almost perfumed character. On the palate this is fairly sweet with limes, sweet tropical fruits, baked apple and enough acidity to hold it together. Clean, medium length finish and an outstanding food wine. Can definitely see myself having this with a good range of cheeses or various Thai/Indian/Malay dishes with a bit of heat to them. Amazing value. Cheers, Salil |
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