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| Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water. |
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The whole idea of low pressure or vacuum steeping is very interesting. You could extract tea 'essence' in a very low temperature condition. Might help to retain those intangibles and volatiles that heat might well be destroying and disassembling. TBerk |
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