Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #20 (permalink)   Report Post  
Serendip
 
Posts: n/a
Default

On 2/20/2005 9:02 PM, Bluesea wrote:

>> Well, it puts it in the really good, and not something to feel at all
>> guilty about category, which is a very nice change!! It went from bad
>> thing to terrific thing - pretty amazing!

>
> "All things work together for good..."


May I quote you if I need to put this into action regarding incoming,
rather than outgoing, gift?

>> > Okay, neighbor called and was a whole lot less disturbed by the
>> > prospect than I was...turns out that she recently received an order
>> > from Upton (YESSSSS! My attempt to convert her from teabags is a

>>
>> Congratulations!

>
> <doffing hat and bowing> Thank you!


You're welcome! <curtseying>

>> Or... if the Upton site ever works again, she can order sample sizes and
>> then her mother would not only get the very cute little canisters, but
>> also samples saying they were packed just for her! This gift is getting
>> better by the second. Heck... it's almost worth all new wrapping paper
>> and everything!

>
> That's a good idea. I gave a girlfriend a tin of white for Christmas and
> when she read her name on the label, she was speechless...for a moment,
> anyway .


All it takes is forethought, personalization proving the forethought,
and a tin or two, and we're happy. Kinda.

>> > Thanks - I'll pass the ideas on how to open the gift w/o tearing the
>> > paper on to her.

>>
>> Just don't let my mother see this...

>
> And her email addy is...?


Totally protected. It's for her own safety... really. She sees the good
in people, and would be horrified to learn that someone lost millions of
dollars, and only needs a small sum from her to get it back.

Oh - if I handled the sanitation correctly - CYE.


 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Cognac question- US location question- KOS Wine 2 19-12-2008 01:10 PM
Niagara Question / Vidal Blanc Question John Fouts Winemaking 1 08-09-2006 11:44 AM
Please Answer My Serious Question [was Question about Wine, Bacteria, and Stench] Radium Winemaking 6 09-07-2006 11:22 PM
Please Answer My Serious Question [was Question about Wine, Bacteria, and Stench] Radium Wine 6 09-07-2006 11:22 PM
Chili question (Or maybe it should be chile question) Rich General Cooking 11 16-06-2006 03:44 AM


All times are GMT +1. The time now is 10:05 PM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"