Home |
Search |
Today's Posts |
![]() |
|
Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
|
Posted to rec.food.drink.tea
|
|||
|
|||
![]()
On my last trip to SF Chinatown I bought a cheap shrinkwrap bing at a
corner market I thought contained a CNNP wrapper. The wrapper was folded on the edges so I couldnt tell. I opened it last night and the edges said Yunnan XiShuangBanNa MengHai Xian NanNuo Shan. I should have paid more attention to the wrapper because NanNuo is in large Seal Script circled by smaller NanNuo Shan characters instead of the China character. It is a very mellow shu with larger leaves than the chopsuey CNNP. I would have stocked up at the price. This was the first shu I bought in retail that wasnt CNNP. Jim PS I can imagine some sheng eventually tasting like this but never looking like it. |
Posted to rec.food.drink.tea
|
|||
|
|||
![]()
Jim, what do you mean by "never looking like it"?
It sounds like the leaves of your new Shu cake are in good condition. I've had lots of Sheng cakes with leaves in fine condition. Or did I perhaps just miss your point? Congratulations on your find, by the way. Michaell |
Posted to rec.food.drink.tea
|
|||
|
|||
![]()
Hey Michael,
My mind kept playing tricks on me till the day I took off the shrinkwrap and looked at the wrapper. It doesnt look anything like a CNNP wrapper. This beeng was sitting out in plain sight and I must have glanced at it daily. I ran out of one Shu and thought what the heck Ill give the CNNP a try. Im seriously thinking of making a special trip to SF to get more. It was from a corner convenience store in Chinatown. Im thinking from Grant/Washington it is just a couple of streets up the hill on Washington. Its a strange behaving cake. Very soft on the edges so I can remove the leaves intact. Im sure the middle will flake apart. How can you walk away and only occasionally post? Sometimes I wished I could. I would need an intervention. Jim PS I can see Google reduced your Moniker to an email address also. I almost dont feel like a Space Cowboy anymore. On Dec 18, 5:20 am, wrote: > Jim, what do you mean by "never looking like it"? > It sounds like the leaves of your new Shu cake > are in good condition. I've had lots of Sheng cakes > with leaves in fine condition. Or did I perhaps just > miss your point? Congratulations on your find, > by the way. > Michaell |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Nice surprise | Diabetic | |||
Nice surprise inside my peach! | General Cooking | |||
TN I like a Rheingau more than a Rhone white (surprise, surprise) | Wine | |||
TN: Nice Nahe surprise | Wine |