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Tea (rec.drink.tea) Discussion relating to tea, the world's second most consumed beverage (after water), made by infusing or boiling the leaves of the tea plant (C. sinensis or close relatives) in water. |
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Subject says it all
Advice? |
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On Oct 11, 11:45 am, wrote:
> Subject says it all > > Advice? well... not really instant since you still have to stir for about a minute, teabags are close to instant, dont have to stir either, maybe squeeze a little |
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On Oct 11, 8:45 am, wrote:
> Subject says it all > > Advice? IMO: not good and not good for you. Shen |
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>On Oct 11, 8:45 am, wrote:
>> Subject says it all >> >> Advice? > > IMO: not good and not good for you. >Shen Yes...seems like I also heard that instant tea was unhealthy. But why? What make sit so? I can't remember. |
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On Oct 11, 11:45 am, wrote:
> Subject says it all > > Advice? instant * = awful |
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On Oct 11, 12:44 pm, wrote:
> >On Oct 11, 8:45 am, wrote: > >> Subject says it all > > >> Advice? > > > IMO: not good and not good for you. > >Shen > > Yes...seems like I also heard that instant tea was > unhealthy. > > But why? What make sit so? I can't remember. Instancy makes it unhealthy! Look no further.. |
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On Oct 11, 1:07 pm, wrote:
> On Oct 11, 11:45 am, wrote: > > > Subject says it all > > > Advice? > > instant * = awful I actually thought the process of how they make the instant tea from this tea documentary I saw (modern marvels) was quite interesting. I wonder how they make the tea to begin with, if they use tea bags or loose tea. Hmmmmmmm..... |
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![]() > wrote in message ps.com... > On Oct 11, 11:45 am, wrote: >> Subject says it all >> >> Advice? > > instant * = awful > No No....not the reason. Preservatives and additives are bad for you. Hey, if it is *all* tea, then its good. But the processing, additives, etc make it not good, and you lose the healthful aspect of the tea. ladyredlight |
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On Oct 11, 4:45 pm, wrote:
> Subject says it all > > Advice? Check up the USDA study here... (last paragraph of the page) http://www.amazing-green-tea.com/hea...green-tea.html The lower quality the tea leaves, the more processing. The more processing, the less nutrients. Julian http://www.amazing-green-tea.com |
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On Oct 11, 10:59 am, Tea Sunrise > wrote:
> On Oct 11, 1:07 pm, wrote: > > > On Oct 11, 11:45 am, wrote: > > > > Subject says it all > > > > Advice? > > > instant * = awful > > I actually thought the process of how they make the instant tea from > this tea documentary I saw (modern marvels) was quite interesting. I > wonder how they make the tea to begin with, if they use tea bags or > loose tea. Hmmmmmmm..... Check out the NIH study on toxic effects of "instant tea". Shen |
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Tea Sunrise > wrote in
ups.com: > On Oct 11, 1:07 pm, wrote: >> On Oct 11, 11:45 am, wrote: >> >> > Subject says it all >> >> > Advice? >> >> instant * = awful > > I actually thought the process of how they make the instant tea from > this tea documentary I saw (modern marvels) was quite interesting. I > wonder how they make the tea to begin with, if they use tea bags or > loose tea. Hmmmmmmm..... > > More convenient = chemical additives and/or increased factory processing, both of which are not always good for you, to put it mildly. Just as herbals have it over on new prescription medications in at least one respect: some have been around for centuries, and so the side- effects and contradidications are well known. Ozzy |
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ok... more health talk, ... ugh....
more importantly: instant tea tastes like SHIT. |
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On Oct 12, 2:11 pm, SN > wrote:
> ok... more health talk, ... ugh.... > > more importantly: instant tea tastes like SHIT. YES!! |
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