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Sourdough (rec.food.sourdough) Discussing the hobby or craft of baking with sourdough. We are not just a recipe group, Our charter is to discuss the care, feeding, and breeding of yeasts and lactobacilli that make up sourdough cultures. |
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It's looking like the right time to get another scale. I've got an old
Edlund E80 which I like but it's upper end is 2000 grams. That's not working out well now that our teenage boys are murdering the bread box daily. I need something a bit bigger, something that I can put the big bowl on and add, tare, add, tare... I know Mike's been a big fan of My Weigh... is that still the way to go? Links and thoughts appreciated. Will |
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