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| Sourdough (rec.food.sourdough) Discussing the hobby or craft of baking with sourdough. We are not just a recipe group, Our charter is to discuss the care, feeding, and breeding of yeasts and lactobacilli that make up sourdough cultures. |
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Newbie Success Story
I have been trying to create a sourdough starter for years with
absolutely zero success. I logged on and got some information from this website and took the plunge again. This time it worked. I have active, healthy starter (from scratch NO YEAST ADDED). I had bubbly starter in two days. I had bubbly, overflowing, oh my god i have to clean the kitchen counter AND the floor in four days. I just made my first loaves today. My starter raised the dough to triple its size in four hours. I just wanted to say thanks for all the advice. |
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