Recipes (alt.food.recipes) An alternative recipe newsgroup. For the posting and sharing of recipes.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Duckie ®
 
Posts: n/a
Default Filet Mignon with Mushroom Marsala Sauce

Filet Mignon with Mushroom Marsala Sauce
Yield: 4 servings

4 (6 ounces) filet mignons
Salt and pepper
2 tablespoons butter
2 cups mushrooms, sliced
3/4 cup Marsala wine
1/4 cup balsamic vinegar
1/4 cup green onion, thinly sliced
1 tablespoon butter

Trim filets of excess fat and season on both sides with salt and
pepper.

In a large, heavy skillet melt 2 tablespoons of butter over medium
heat. Add the filets and cook for approximately 4 minutes on each
side, or until desired doneness. Remove filets from the skillet and
keep warm.

Add the sliced mushrooms to the skillet and sauté for approximately 1
minute.

Deglaze the pan with the Marsala wine. After 30 seconds, add the
Balsamic vinegar and heat until the liquid is reduced by half. Remove
from heat and add the green onion slices. Stir in 1 tablespoon of
butter. Season with salt and pepper, if desired.

Ladle sauce over filet mignons and serve.

Per Serving: 170 Cal (66% from Fat, 10% from Protein, 25% from Carb);
3 g Protein; 9 g Tot Fat; 8 g Carb; 1 g Fiber; 14 mg Calcium; 1 mg
Iron; 98 mg Sodium; 29 mg Cholesterol

Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Filet Mignon with Merlot Sauce Duckie ® Recipes 0 27-06-2005 08:31 PM
Filet Mignon With Mushroom-Wine Sauce 7Hawks Recipes (moderated) 0 07-11-2004 04:04 PM
Filet Mignon with Merlot Cream Sauce Vicki Beausoleil Diabetic 0 18-04-2004 10:50 AM
Filet Mignon with Merlot Cream Sauce Jake Dawson Recipes (moderated) 0 03-04-2004 03:27 PM
Filet Mignon with Green Peppercorn Cream Sauce Duckie ® Recipes 0 15-03-2004 02:25 PM


All times are GMT +1. The time now is 10:27 AM.

Powered by vBulletin® Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.
Copyright ©2004-2024 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"