* Exported from BigOven *

Enchilada Pie

Recipe By :
Serving Size :6
Cuisine :
Main Ingred. :

Amount Measure Ingredient -- Preparation Method
-------- ------------- --------------------------------
1 lb Ground beef
1 Onion --chopped
1 1/2 c Grated cheese
1 cn 8-oz tomato sauce
1 c Water
1 1/2 ts Salt
1/4 ts Pepper
1 tb Chili powder
6 Tortillas
Butter

Brown meat & onion. Add seasonings & tomato sauce. Spread tortillas
with butter. Alternate layers of tortillas, meat sauce & cheese. Then
add water. Cover & bake at 400 for 20 minutes. ANN FRIZZELL From
<Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.


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