Hamburger Noodle Casserole
1 lb. hamburger, cooked and drained 1 can tomato soup
1 tbsp. butter 1/2 pkg. wide noodles
1/2 tbsp. sugar 1/4 tsp. pepper
1/2 garlic clove 1 small onion
1 tsp. salt 1 (3 oz.) pkg. cream cheese
1/2 c. sour cream 1/2 c. cheddar cheese, grated

Make meat sauce with hamburger, butter, garlic, salt, pepper, and tomato
soup. Cook noodles
until tender. Chop onion and add cream cheese and sour cream; whip
together. In a greased
casserole dish, alternate layers of noodles, cheese mixture, and meat
sauce. Top with grated
cheese. Bake at 350 degrees for 20 minutes.