Mango and Tomatillo Salsa
Makes 8 servings; each equals one 5 A Day serving

Ingredients

2 mangos, peeled and diced
10 tomatillos, husked and sliced
1 jalapeno pepper, seeded and sliced
¼ cup lime juice
¼ cup onion, diced
¼ cup cilantro, chopped
½ cup tomatoes, diced

Combine all of the ingredients in a large bowl. Cover and let sit for
at least 2 hours before serving.

Nutritional analysis per serving: Calories 54, Fat 0g, Calories from
Fat 0g, Protein 0g, Carbohydrates 13g, Fiber 2g, Cholesterol 0mg,
Sodium 3mg.