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Cabbage Salad, Sicilian Style
Cabbage mild olive oil red wine vinegar salt & pepper I have a family favorite that is quick and easy. You can use green or purple cabbage. Slice strips of a head of cabbage and loosen pieces. Pour oil (mild olive oil is best) then add red wine vinegar, salt and pepper to taste. That's it. Elisa -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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