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Default REQUESTS from Saturday, February 11, 2006

Chicken Cheese Bread
Peanut Butter Apple Combo
Good Cabbage Salad
Soft Bean Burritos
Beef Stew
using fresh mozzarella cheese

~~~~~~~~~

From: "Ola McIntyre" >
Subject: Chicken Cheese Bread

I am looking for the recipe for a bread which is yeast-raised and flavored
with cheese. It is wrapped around chicken strips and baked. I have
searched but can.t find anything like this
Actually any chicken cheese bread would be great. Thanks

~~~~~~~~~

From: "Jennifer Nixon" >
Subject: Peanut Butter Apple Combo

I love the combination of peanuts or peanut butter and apples. I am
looking for desserts which use these ingredients. Thanks

~~~~~~~~~

From: "Hank Krause" >
Subject: Good Cabbage Salad

I would like a tasty salad made with cabbage. Thanks so much for your
help.

~~~~~~~~~

From: "Jane Sylvester" >
Subject: Bologna Sandwich, Fried

How do you make a fried bologna sandwich. I have a friend who raves about
this and I have never seen or heard of it before.

~~~~~~~~~

From: Amanda Curtis >
Subject: Soft Bean Burritos

I am looking for the soft bean filling used in bean burritos. It is not
just mashed or re-fried beans. It is much softer. Thanks

~~~~~~~~~

From: "Shelley" >
Subject: Request: Spanish Sauce

Looking for an older recipe for Spanish Sauce that might include cloves or
unusual spices, and possibly olives of any type.
Likely from a well known cookbook through the 50's or 60's. Terrible
description, but maybe it will ring a bell with someone, thank you.

~Shelley - Alaska

~~~~~~~~~

From: hermit >
Subject: Beef Stew Recipes

I would appreciate your favorite beef stew recipes, please.

Thanks,

Dick Williams

~~~~~~~~~

From: Skyhooks >
Subject: fresh mozzarella cheese recipes

I've never used fresh mozzarella cheese before, so I'd like to try some
fast and easy recipes for one or two people. TIA.

~~~~~~~~~

Rec.food.recipes is a moderated newsgroup; only recipes and requests for
recipes are accepted for posting. Please allow two to five days for your
submission to appear.

Lead Moderator Patricia Hill
Recipes, requests, questions and comments:

 
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