Rum Bundt Cake

Bake 325 degrees for 1 hour.

1 yellow cake mix
1 pkg. vanilla instant pudding
1/2 cup oil
1/2 cup water
1/2 cup rum
4 lg eggs

Grease & flour bundt pan. Mix all together & pour into pan. Bake for
1 hour.

Glaze-
1 cup butter
1/4 cup water
1 cup sugar

Boil 1 minute, add 1 Tbsp. rum and pour around edge of pan on hot
cake. Let sit 1/2 hour & turn over onto a serving platter.



SOURCE: [Our_Recipe_World]
Posted By: "Sherrie" >
FROM ANN IN FLA



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