Mom D's Cinnamon Flop
Prize Coffee Cake
Bisquick Cheese Bread



Hi! All,
It's been along time since I posted on Usenet. It's hard to believe
I've been on the net and using news groups for over 10 years.
Here are a few tried and true recipes. I hope you enjoy them.
Mary


Add a pinch of salt for the best flavor.


* Exported from MasterCook *

Mom D's Cinnamon Flop

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories :

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup sugar
2 cups flour
2 teaspoons baking powder
1 large egg
1 cup milk
1/4 cup butter -- melted
cinnamon sugar

Preheat oven to 350 degrees F. Spray an 8-inch cake pan with nonstick
cooking spray. Stir together sugar, flour and baking powder. In separate
bowl, combine egg and milk. Add milk mixture to dry ingredients. Combine
the flour and egg mixtures and place in cake pan. In 2-cup microwave-safe
measuring cup melt butter. In small bowl, make cinnamon-sugar, if needed.
Sprinkle cinnamon-sugar over cake batter. Drizzle cake batter with melted
butter. Bake 30 minutes, or until done.
Makes 1 cake.

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Per Serving (excluding unknown items): 289 Calories; 8g Fat (23.6%
calories from fat); 5g Protein; 51g Carbohydrate; 1g Dietary Fiber;
43mg Cholesterol; 203mg Sodium. Exchanges: 1 1/2 Grain(Starch); 0
Lean Meat; 0 Non-Fat Milk; 1 1/2 Fat; 1 1/2 Other Carbohydrates.





* Exported from MasterCook *

Prize Coffee Cake

Recipe By :Betty Crocker, p. 82
Serving Size : 9 Preparation Time :0:00
Categories :

Amount Measure Ingredient -- Preparation Method
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3/4 cup sugar
1/4 cup margarine -- softened
1 large egg
1/2 cup skim milk
1 1/2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup brown sugar -- see directions
1 1/2 teaspoons cinnamon -- see directions

Mix together thoroughly sugar, margarine, egg. Add flour, baking
powder and salt. Add milk. Stir together and pour into 9-inch square
pan. Make topping by combining brown sugar and cinnamon. Sprinkle
over cake batter. Bake at 375 degrees F for 25 to 35 minutes.




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Per Serving (excluding unknown items): 229 Calories; 6g Fat (22.4%
calories from fat); 3g Protein; 42g Carbohydrate; 1g Dietary Fiber;
21mg Cholesterol; 303mg Sodium. Exchanges: 1 Grain(Starch); 0 Lean
Meat; 0 Non-Fat Milk; 1 Fat; 1 1/2 Other Carbohydrates.





* Exported from MasterCook *

Bisquick Cheese Bread

Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Quick Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 large egg
1 1/2 cups milk
3 3/4 cups Bisquick(r) baking mix
1 cup shredded Cheddar cheese

Preheat oven to 350 degrees F.
Beat egg on low speed of mixer. Add remaining ingredients and beat 1/2
minute medium speed until blended.
Pour batter into greased loaf pan, 9 x 5 x 3-inches.
Bake 1 hour or until golden.

Description: "Betty Crocker's Bisquick Cookbook, 45"
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Per Serving (excluding unknown items): 2545 Calories; 114g Fat (40.3%
calories from fat); 76g Protein; 304g Carbohydrate; 11g Dietary Fiber;
355mg Cholesterol; 6186mg Sodium. Exchanges: 19 Grain(Starch); 5 Lean
Meat; 1 1/2 Non-Fat Milk; 19 Fat.


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