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Recipes (moderated) (rec.food.recipes) A moderated forum. The purpose of rec.food.recipes is for posting recipes and recipe requests only. It is for the *sharing* of recipes among the readers. |
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Antipasto Salad
* Exported from MasterCook *
Antipasto Salad Recipe By :Family Circle Serving Size : 6 Preparation Time :0:00 Categories : Salads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- Dressing 1 teaspoon Dijon mustard 1 tablespoon red wine vinegar 1/2 teaspoon dried Italian seasoning 1/4 teaspoon salt 1/8 teaspoon black pepper 1/4 cup olive oil Salad 1 head Romaine lettuce, separated, washed and dried 1/4 pound salami -- cut into 1/2" cubes 1/4 pound provolone cheese -- cut into 1/2" cubes 6 ounces pepperoncini peppers 4 ounces sliced, sweet red piminetos -- drained 1 medium red onion -- thinly sliced and separated into rings Dressing: Whisk together mustard, vinegar, Italian seasoning, salt and pepper in small bowl. Slowly drizzle in the olive oil, whisking until blended and thick. Cover and set aside. Salad: Place lettuce in bottom and up sides of large salad bowl. Arrange salami, cheese, peppers, pimiento and onion rings over top. Serve salad dressing on side or drizzle over salad. -- Rec.food.recipes is moderated by Patricia D. Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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