> From: "Arline E. Gilmore" <arlineegilmore @0711webspace.com>
> I am looking for a slaw which uses wasabi in the dressing. I appreciate
> your help.

Wasabi Slaw

You could probably add a little lime juice too to jazz up the flavors and
add a little carrot for color. It would go great with grilled salmon or
tuna.

2 tablespoons wasabi powder
2 tablespoons water
3 tablespoons seasoned rice vinegar
2 tablespoons vegetable oil
1 tablespoon packed brown sugar
1 tablespoon toasted sesame seeds
2 cups chopped Chinese cabbage (napa) or savoy cabbage
1 cup chopped red radishes
1/2 cup chopped cucumbers
1/2 cup roasted salted sunflower seeds

In 1-cup glass measure or small jar, combine wasabi with water; let stand
10 minutes. Add vinegar, oil, brown sugar and sesame seeds. This can be
made ahead to allow flavors to blend. Toss dressing with cabbage,
radishes, cucumber and sunflower kernels.

Makes: 6 servings
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Old Magic 1

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