Scalloped Potatoes and Ham

http://www.lotsarecipes.com/potato/s...toesandham.htm

1 Tbsp. flour
2 tsp. salt
1/4 tsp. pepper
4-6 med. potatoes-washed-pared-thinly sliced
1 cup diced ham
3/4 cup shredded cheddar cheese
2 med. onions thinly slice
3 Tbsp butter or margarine
1 can mushroom soup
1 can milk

Grease a shallow 6 cup (1.6L) ovenproof casserole dish Combine the flour,
salt, and pepper in a plastic bag, place potato slices in plastic bag and
coat. Layer 1/2 of potatoes, 1/2 of ham, 1/2 of cheese and 1/2 of onion in
the casserole, repeat. Cook can of soup and can of milk together, add
butter. Pour enough over potatoes. ( depending on the amount of potatoes
you have you may use less) Bake uncovered at 350 F (180 c) for 1 1/2 hrs
or until potatoes are tender. Cover and leave in oven for 10 mins. more.

* if you wish add more cheese 10 mins. before end of cooking.

Submitted by Lorrie W.


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