Garlic Cheese Bread

1 cup shredded Mozzarella cheese
1/2 cup Ricotta cheese
2 med. cloves garlic, peeled and forced through press
1 tsp. dried Italian herbs
1/4 tsp. salt
1/8 tsp. pepper
1 (11 inch) loaf French bread, cut in half lengthwise

Combine Mozzarella and Ricotta cheeses, garlic, Italian herbs, salt
and pepper. Spread on half the bread and top with second half; press
lightly. Wrap bread in foil and bake in preheated 400 degree oven for
20 minutes. Let cool a few minutes before cutting.





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