Halloween - Candy Corn Brownie Pizza

Candy Corn Brownie Pizza

1 (19 ounce) box chocolate brownie mix
2 large eggs
1/3 cup vegetable oil
2 tablespoons water
1 cup chopped roasted peanuts (optional) 2/3 cup prepared chocolate
frosting
3 cups candy corn (18.5 ounce bag)

Preheat oven to 350 degrees F. In medium bowl, stir together brownie
mix, eggs, oil and water until smooth (about 50 strokes). Stir in
peanuts. Spread on a 13-inch pizza pan coated with cooking spray. Bake
at 350 degrees for 18 to 20 minutes or until wooden pick inserted in the
center comes out almost clean. Cool on pan. Spread frosting over brownie
to within one-half inch of edge. Decorate with candy corn. Cut into
wedges to serve. Makes one brownie pizza (12 to 16 servings).

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