Recipes (moderated) (rec.food.recipes) A moderated forum. The purpose of rec.food.recipes is for posting recipes and recipe requests only. It is for the *sharing* of recipes among the readers.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #1 (permalink)   Report Post  
terrymcintire
 
Posts: n/a
Default Glazed Ham Steak With Brown Sugar Mustard Glaze

* Exported from BigOven *

Glazed Ham Steak With Brown Sugar Mustard Glaze

Recipe By :COOKING LIVE with Sara Moulton - (Show # CL-9506)
Serving Size :0
Cuisine :
Main Ingred. :
Categories :Main Dish Ham

Amount Measure Ingredient -- Preparation Method
-------- ------------- --------------------------------
1 ham steak - (1" to 2" thick)
1/2 teaspoon ground cloves
1 cup light brown sugar - (firmly packed)
1/4 cup prepared mustard
2 tablespoon cider vinegar

Preheat oven to 350 degrees.
Combine cloves, sugar and mustard and brush over ham steak. Bake in
baking dish in 350 degree oven for 15 minutes until heated through.

This recipe yields ?? servings.

Formatted by Joe Comiskey -


--
Rec.food.recipes is moderated by Patricia D Hill at
.
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives:
http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/

 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Ham With Mustard Glaze katreen Recipes 0 29-04-2009 01:41 AM
Pineapple - Brown Sugar Glaze for Ham Rusty[_1_] Recipes (moderated) 0 31-12-2007 12:15 AM
Ham with Honey and Brown Sugar Glaze Sharon[_3_] Recipes (moderated) 0 11-02-2007 11:52 AM
Bourbon Brown Sugar Flank Steak Lynn McKee Recipes (moderated) 0 12-03-2006 08:46 AM
Brown Sugar and Mustard Glazed Corned Beef [email protected] Recipes (moderated) 0 06-03-2005 05:59 AM


All times are GMT +1. The time now is 01:46 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"