> From: D Retherford >
> Eagle Brand Milk Pie Recipe
> The recipe I'm looking for uses Eagle Brand Milk, cream cheese, lemon,
> mixed fruit. Recipe is no longer on the Eagle Brand Cans, and is my
> favorite pie..I wish I knew the name, and had the recipe

Perhaps this is what the requester had in mind; still available on the
Eaglebrand.com website.


* Exported from MasterCook *

Fresh Fruit Cream Cheese Pie

Recipe By :
Serving Size : 10 Preparation Time :0:10
Categories :

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 package cream cheese -- (8-ounce) softened
1 can Eagle Brand Sweetened Condensed Milk (NOT
evaporated
milk) -- (14-ounce)
1/3 cup lemon juice
1 teaspoon vanilla extract
1 baked pie crust -- (9-inch)
Fresh fruit (blueberries -- peaches,
strawberries,bananas, etc.)
White corn syrup (optional)

In large bowl, beat cream cheese until fluffy. Gradually beat in EAGLE
BRAND until smooth. Stir in lemon juice and vanilla. Pour into prepared
pie crust. Chill 3 hours or until set. Arrange fruit on top of pie. Just
before serving, brush with corn syrup (optional). Store leftovers covered
in refrigerator.

Source:
"http://www.eaglebrand.com/detail.asp?rid=1238"
S(Internet Address):
"http://www.eaglebrand.com/detail_print.asp?rid=1238&print=yes"
- - - - - - - - - - - - - - - - - - -

Per Serving (excluding unknown items): 84 Calories; 8g Fat (84.9% calories
from fat); 2g Protein; 1g Carbohydrate; trace Dietary Fiber; 25mg
Cholesterol; 69mg Sodium. Exchanges: 1/2 Lean Meat; 0 Fruit; 1 1/2 Fat.

Change Cujo to Juno in email address.


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