Recipes (moderated) (rec.food.recipes) A moderated forum. The purpose of rec.food.recipes is for posting recipes and recipe requests only. It is for the *sharing* of recipes among the readers.

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Default REQUESTS from Sunday, May 13, 2007

bagel bread
Rice Liquor
German Ribs and Sauerkraut
Dorothy Lynch Fat Free Salad Dressing

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Subject: bagel bread
From: Lisa Snyder >

bagel bread
I am looking for a recipe to make bagel bread, (shaped in loaves like
bread)

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Subject: Rice Liquor
From: sandi >

Rice Liquor
I am looking for a recipe and directions on how to make a rice liquor from
Columbia made with Pineapple and cured in a crockery pot. Thanks, Sandi

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Subject: German Ribs and Sauerkraut
From: Sue Bauer >

German Ribs and Sauerkraut

about 25 years ago I had a recipe for german ribs and kraut. all the
recipes that I have found are not the one I am looking for, the
ingrediants included kraut, pork ribs, beef boullian , caraway and I can't
remember what else. I would love to find that same recipe again, I had
found it in a german cookbook that I had checked out or the Tacoma,Wa
library. I wrote it down and through the years have misplaced. The key
ingrediant that lets me know all the ones I have found are not the one is
the beef boullion.

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Subject: Dorothy Lynch Fat Free Salad Dressing
From: Betty Lindstrom >

Dorothy Lynch Fat Free Salad Dressing
I would like the recipe for this as the product is not available in the
state of SC.

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Rec.food.recipes is a moderated newsgroup; only recipes and requests for
recipes are accepted for posting. Please allow two to five days for your
submission to appear.

Lead Moderator Patricia Hill
Recipes, requests, questions and comments:

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