Chili Crescent Cheese Dogs

1 can(8 piece) crescent roll dough
8 hot dogs
1 cup shredded cheddar cheese
1 cup prepared chili

Preheat oven to 425 F. Separate crescent dough sections into
individual pieces. Place a hot dog in the middle of each dough section.
Sprinkle cheese over tops of hot dogs and spoon chili over. Fold dough
corners inward to partially cover hot dog. Press to ends to seal. Place
wrapped hot dogs onto an ungreased baking sheet and bake 10 to 12 minutes
until crescents are puffed and golden and hot dogs are heated through.
Serve immediately.

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