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Carrot and Raisin Salad
6 large carrots ½ cup raisins oil vinegar lettuce or cabbage leaves Shred carrots, mix with raisins and sprinkle with oil and vinegar. Serve on leaves. Serves 4. Jenn in Middle Missouri http://groups.yahoo.com/group/Recipe_USA_Group/ -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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