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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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Hi -
I've got a bunch of jalapenos from our plants out back, and I'm trying to decide how to preserve them. The are varying shades of green, black, and red/orange. Should I dehydrate them and coarsely chop them, or freeze them? And should I take out the seeds first either way? I like to cook with them, but don't use them very often. Thanks- Brian |
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