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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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In article >,
Serene Vannoy > wrote: > On 07/20/2011 08:54 AM, gloria.p wrote: > > > > > > but what would you do? > > > > > > I have "inherited" TWO huge (6 lb 10 oz) cans of sliced peaches > > among other items Dear Daughter left at our house when her family > > moved to California recently. > > > > We are trying to stay away from desserts. Is there anything other than > > pie, cake or other after-dinner thing that I can make with them? I know > > that we could eat them plain, but one can is a lifetime supply that way. > > Smoothies. I'd make smoothies, or freeze them for making smoothies later. > > Serene Hear, hear!! -- Barb, http://web.me.com/barbschaller July 19, 2011 - Pickled Boiled Dirt Chunks |
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