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| Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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USDA Complete Guide to Home Canning, 2009 Revision
The USDA Complete Guide to Home Canning, 2009 revision has been
posted. http://www.uga.edu/nchfp/publication...ions_usda.html Dave |
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