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| Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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Vinegar Question
I was just wondering if vinegar loses any of its acidity after it sits (unopened) on the shelf awhile? Isabella -- "I will show you fear in a handful of dust" -T.S. Eliot |
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