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Mexican Cooking (alt.food.mexican-cooking) A newsgroup created for the discussion and sharing of mexican food and recipes. |
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I am looking for Molina "concentrated" vanilla el Papantla and NOT the
Molina vanilla-vanillin extract "original" which one can find anywhere with a search. In my humble opinion, there is quite a difference in flavor and aroma between the two. The concentrated forms are mainly sold for commercial use for bakeries etc. My friend brought back from Mexico a 500 ml glass bottle of the concentrated stuff and I am out of it and I can't find it anywhere for retail sale on the Net. Any leads to who sells the concentrated Molino vanilla is appreciated. I am not all interested in the "original old fashioned " variety thanks Joan |
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