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Historic (rec.food.historic) Discussing and discovering how food was made and prepared way back when--From ancient times down until (& possibly including or even going slightly beyond) the times when industrial revolution began to change our lives. |
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I have not ventured too far into the Indo-Chinese but there were
couple of items like chicken 65. I was curious enough to try it. It does not sound like much, but it was delicious! Update... Looks like they've chef change problems (I think). Update... I see some negative comments.... In any case Solid south Indian food. visit: http://www.dakshincolumbus.com |
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