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Historic (rec.food.historic) Discussing and discovering how food was made and prepared way back when--From ancient times down until (& possibly including or even going slightly beyond) the times when industrial revolution began to change our lives. |
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I meant to add the full source, which is
William Woys Weaver, "America Eats: Forms of Edible Folk Art". New York: Museum of American Folk Art/Harper & Row, 1989, p. 64. -- Jean B. |
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