General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #1 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 187
Default soft butter

One of the things I hate about the warmer weather is soft butter. Yup, I
could put it in the fridge, but then it would be hard.

I am SO fussy, 'cause when it's too hard it's difficult to spread

--
E.


 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Substituting artificial butter for real butter or shortening Theron General Cooking 3 23-04-2009 08:10 PM
Apple Butter-Peanut Butter Cookies Sandy U. Recipes (moderated) 0 02-10-2006 04:10 AM
What is the product of Butter Ghee and White Butter? Friends,pls help me clarify them,thank you! Asring General Cooking 1 21-04-2006 03:20 PM


All times are GMT +1. The time now is 03:30 PM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"