Hi
Hope this is not classed as spam. Please delete if it is. I have been
making cheese at home for a few months now, and have been searching the
net for somewhere to chat to others about it etc. Found some good
tutorials but nothing much in the way of a forum etc.

so I made one. (Still loads to do though!) If you are interested in
making cheese and want to exchange ideas, please visit my forum on my
site. its all free and theres no pop up ads or other annoying things.

thanks

oh its at www.cheesemaking.org uk

"Steve Wertz" > wrote in message
...
> On 8 May 2006 17:06:59 -0700,
> wrote:
>
>> Hi
>> Hope this is not classed as spam. Please delete if it is. I have been
>> making cheese at home for a few months now, and have been searching the
>> net for somewhere to chat to others about it etc. Found some good
>> tutorials but nothing much in the way of a forum etc.
>>
>> so I made one. (Still loads to do though!) If you are interested in
>> making cheese and want to exchange ideas, please visit my forum on my
>> site. its all free and theres no pop up ads or other annoying things.
>>
>> thanks
>>
>> oh its at www.cheesemaking.org uk
>
> Incredible. This guy just ended up spamming for a competing
> website. The only contents on his site (once you fix the URL
> above) is a "Cheese Dictionary" that contains 4 terms, and a
> "Make Donations" button. Not too smart, are they.
>
> Anybody who had their hearts set on an honest cheese-making page,
> see:
>
> http://biology.clc.uc.edu/Fankhauser/Cheese/Cheese.html
> (The ginger ale recipe is new, I gotta try that).
>
> And while this next one is very commercial in nature, they have a
> lot of good info last I looked.
>
> www.leeners.com/cheese.html
>
> -sw

Thanks for all the urls. DH just said this afternoon after we signed up for
our raw milk, that we should start making some curds.
Appreciated,
Dee Dee