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Healthier chips?
Chips a little healthier? It's now cooking lays and ruffles potato
chips in sunflower oil instead of cottonseed oil. The company says the change will reduce the saturated fat content by as much as 66 percent. Too much saturated fat is associated with heart disease. Check out the video about this subject: http://www.groundhog.tv/apps/editor/staticplayer.jsp?clip=1146859857299.wmv"><img src=" |
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