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Default Cinnamon Rolls

Dough in the machine
3/4 water
1 tsp salt
1 1/2 tsp vanilla
1 egg
3 cups flour
1/2 tbl cinnamon
6 tbl sugar
1/2 stick softened butter, chunked
2 tbl powdered milk
1 1/2 tsp yeast

Dough the hell out of it. Roll it out into a rectangle

My filling is
2 tbl butter, melted and drizzled all over the dough rectangle
3/4 cup sugar
1/2 tbl cinnamon (or more, I just guess)
1 tsp cardamom
1 tsp ground ginger
1/2 tsp allspice
sprinkle of nutmeg

1 apple peeled, cored, shredded and squeezed.

spread the butter everywhere, sprinkle the sugar mix, drop the apple shreds.
Roll, slice with floss, line up in a greased pan, cover and stick in the
fridge over night to rise slowly. (or set them aside for 45 minutes to rise).
Bake at 375 for 20 minutes or so (check on them).

Step off, beyotches, I'm the roflpimp!
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