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My turkey dressing is going to be great!!!
This morning, I made bread in my breadmaker and put in lots of black
pepper, some onion powder, some celery seed and some poultry seasoning. It just finished baking and smells WONDERFUL. Tomorrow or Wed, I will slice it and toast it and use it to make the dressing for Thursday. Hope it turns out as well as I think it will. jillie (who would give $100 for a left over turkey, dressing, and cranberry relish sandwich right now) Roseville, CA |
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