i once accidentally took a bite out of lamb balls and nearly puked.

In article .com>,
"alejandro de tacobell" > wrote:

> i once accidentally took a bite out of lamb balls and nearly puked.
>

Wuss... ;-)

Was that before or after he kicked you?

Judy

On 6 Nov 2005 22:46:34 -0800, "alejandro de tacobell"
> wrote:

>i once accidentally took a bite out of lamb balls and nearly puked.

I haven't eaten it, but there's a Chinese supermarket near us that we
sometimes shop at that has all sorts of interesting things. Pig
uterus, anyone?

"Seth Jackson" > wrote

Seth Jackson, now there's a blast from the past. Nice to
see you around, that's what happens when a troll
massively crossposts like that.

nancy young (think pinstripes)

On Mon, 7 Nov 2005 16:35:34 -0500, "Nancy Young" >
wrote:

>
>"Seth Jackson" > wrote
>
>Seth Jackson, now there's a blast from the past. Nice to
>see you around, that's what happens when a troll
>massively crossposts like that.
>
>nancy young (think pinstripes)

Nancy- where have you been?! We miss you over in a.b.nyy!

"Seth Jackson" > wrote

> On Mon, 7 Nov 2005 16:35:34 -0500, "Nancy Young" >
> wrote:

>>Seth Jackson, now there's a blast from the past. Nice to
>>see you around, that's what happens when a troll
>>massively crossposts like that.
>>
>>nancy young (think pinstripes)
>
> Nancy- where have you been?! We miss you over in a.b.nyy!

(laugh!) Me too you, but whenever I wander over there, just a
bunch of people I don't know. Imagine the look on my face
when I see the hitmeister posting on rec.food.cooking?

nancy

On Mon, 7 Nov 2005 21:12:11 -0500, "Nancy Young" >
wrote:

>
>"Seth Jackson" > wrote
>
>> On Mon, 7 Nov 2005 16:35:34 -0500, "Nancy Young" >
>> wrote:
>
>>>Seth Jackson, now there's a blast from the past. Nice to
>>>see you around, that's what happens when a troll
>>>massively crossposts like that.
>>>
>>>nancy young (think pinstripes)
>>
>> Nancy- where have you been?! We miss you over in a.b.nyy!
>
>(laugh!) Me too you, but whenever I wander over there, just a
>bunch of people I don't know.

There are still plenty of us around. Me, Vinnie, Thermos, Erasmus, the
other Nancy, Joe Felice, Kenny111, and a few others.

> Imagine the look on my face
>when I see the hitmeister posting on rec.food.cooking?

Same here in rec.music.gdead!

On 6 Nov 2005 22:46:34 -0800, "alejandro de tacobell"
> wrote:

>i once accidentally took a bite out of lamb balls and nearly puked.
>
If you will put your head into a lamb's nether regions, what do you
expect? I bet the lamb wasn't too happy, either.

alejandro de tacobell wrote:
> i once accidentally took a bite out of lamb balls and nearly puked.
>

I'm trying to remember her name.

--
You wanna measure or you wanna cook?

A Phillippino dish, chocolate meat. Sounded safe enough, dark gravy
with chunks of meat. Turned out to be pig's blood and brains. Tasted
like rusty jello. once was enough. later-

You're talking about Dinuguan - a Pork Stew with Pigs Blood. My wife
and her mom (yes their from the Philippines) make it. Our variation
includes beef and beef tripe, redolent with onions and garlic. If it
tastes like rusty jello it wasn't made properly. For the uninitiated
there's no cocoa in it - not like a mole sauce. The color is derived
from the additions of pigs blood into the recipe. You know blood, the
same stuff in au jus that's ladeled over prime rib.

The worst thing I ever ate - another Filipino delicacy - balut: a
fertilised duck egg with a partially developed duckling inside. I draw
the line at that.

Cheers,

Steve

In rec.music.gdead Steve in Virginia > wrote:
: there's no cocoa in it - not like a mole sauce. The color is derived
: from the additions of pigs blood into the recipe. You know blood, the
: same stuff in au jus that's ladeled over prime rib.

: The worst thing I ever ate - another Filipino delicacy - balut: a
: fertilised duck egg with a partially developed duckling inside. I draw
: the line at that.

: Cheers,

: Steve

Asians do knack for not wasting anything.

Another one that'll turn you in side out: Cho do fu (stinky bearn curd).
Fremented often in urine (buried in the bround). Ho boy...

b.

Not for the first time, we took visiting Europeans to a Denver landmark
restaurant tonight, The Buckhorn Exchange. We had rattlesnake, Rocky
Mt. Oysters, and buffalo rib roast.

Other menu items included elk, bear, ostrich, yak, and venison.

The Buckhorn boasts Denver's liquor license #1 and approximately 500
dead, taxidermied animals of all kinds mounted on the walls. As we told
our guests, it's a wild west cultural experience.

There are a couple of local restaurants with similar menus (I prefer
"The Fort".) and they seem as popular with locals as tourists. The Fort
also serves jalapeno poppers stuffed with peanut butter (lots tastier
than it sounds), boudin (game sausage) and alligator.

Not terribly unusual, but not Chili's or TGIFriday's fare, either.

gloria p

Well, I never ate it but my Dad taught me how to field dress a deer.
Nice (not!), but I can do it.

Raw caribou, sliced right off the leg. Kinda like caribou sushi.

Next was raw seal and raw kelp for dinner. Both of there were while
visiting the High Arctic. Baffin Island. Raw seal was like raw
chicken, which grosses me out.

I went to a Malaysian restaurant and got a dish that looked like
noodles. Turns out it was hundreds of little fish, complete from head
to tail.

In article .com>,
writes
>I went to a Malaysian restaurant and got a dish that looked like
>noodles. Turns out it was hundreds of little fish, complete from head
>to tail.

Yum yum, Ikan Billis.
Got to go back to Malaysia...
--
RossMcGibbon
For music reviews, arts, opinions and more - www.vanguard-online.co.uk

"I've been all around the world and I've never seen a statue of a critic" -
Leonard Bernstein

Yum yum, Ikan Billis.
Got to go back to Malaysia...


Well, were the fish alive or dead ??
That might make a difference to me.
The most unusual thing I have eaten was monkey meat, yuck. What made it
even worse ( I think ) was that it was MICROWAVED!!!
Rosie

> The most unusual thing I have eaten was monkey
> meat, yuck. What made it even worse ( I think )
> was that it was MICROWAVED!!!

LOL! I feel you, kid. I'd eat monkey meat, fine -- but grilled, with
a side of steamed brown rice.

The fish were dead, but there was something spooky about them. All
those little black eyes, like pepper specks, staring at me. <shudder>

alejandro de tacobell wrote:
> i once accidentally took a bite out of lamb balls and nearly puked.

Chocolate coated Scorpions.

:-/

Doc

i sauted and ate the freshly cut testicles from a massive elk we shot
out in Idaho.
:-)

as a kid, i used to cook and eat shit I shot w/my bb gun. squirles,
doves..etc.
only things considered game animals. no roasted robbins or anything
like that.

Nick's Picks wrote:
>
> as a kid, i used to cook and eat shit I shot w/my bb gun.


Unfortunate choice of words there, Nick.

Best regards,
Bob

"Nick's Picks" > wrote in message

> as a kid, i used to cook and eat shit I shot w/my bb gun. squirles,
> doves..etc.
> only things considered game animals. no roasted robbins or anything
> like that.


We was wundrin' what was 'tween them veggies ya was grillin in the Pic, Nic.

And THANK YOU fo' shippin the Green Monster. Fantastic work bruther.

FANTASTIC.

As my Pappy's pappy used ta say "Any Fridee when ya got meat ta eat is a
GOOD FRIDEE!!

Peace,

Sean

--
"Every now and then when your life gets complicated and the weasels start
closing in, the only real cure is to load up on heinous chemicals and then
drive like a ******* from Hollywood to Las Vegas." Hunter S. Thompson

My music list for trades: http://db.etree.org/FionaRCB

Nick's Picks wrote:

> as a kid, i used to cook and eat shit I shot w/my bb gun.


EEEWWWWWWWW!

(And if you were really sporting, you'd have shot the shit with a bow
and arrow.)



"Tonight on Wild Kingdom, stalking the wild turd...."

Dr Hfuhruhurr wrote:

> alejandro de tacobell wrote:
>
>>i once accidentally took a bite out of lamb balls and nearly puked.
>
>
> Chocolate coated Scorpions.


Did they rock you like a hurricane?

Hmmmm.... a toss-up between:

1. Deep-fried locust, in Thailand
2. Civet de Lièvre au Chocolat (Hare stewed in a sauce made with its own
blood plus chocolate), somewhere in Northern France.


Sue
Portsmouth, UK
--
pen-drake location ntl-world-.-com minus hyphens.

The most unusual thing I have eat were the balls of a bull!
Cheers
Pandora

"Pandora" > ha scritto nel messaggio
...
> The most unusual thing I have eat were the balls of a bull!
> Cheers
> Pandora

Why my post came out in red and with glasses?
It's a mistery: I didn't anything!
Pan
>
>

"Pandora" > ha scritto nel messaggio
...
>
> "Pandora" > ha scritto nel messaggio
> ...
>> The most unusual thing I have eat were the balls of a bull!
>> Cheers
>> Pandora
>
> Why my post came out in red and with glasses?
> It's a mistery: I didn't anything!
> Pan
-------------------------------------------------------

HELP!!!!!!!!!! Someone help me! I hate the red (...since I have eaten the
bull's balls)!!!!!! )))))))
Pandora

In rec.music.gdead alejandro de tacobell > wrote:
: i once accidentally took a bite out of lamb balls and nearly puked.


"Macho Platter" at The Catacombs in Ft. Collins Colorado.

Rattlesnake, Rocky Mountain Oysters and one other item that I don't
remember. They were all fried.

Not bad actually.

b.

Whole baby birds on a skewer in Thailand. Bones and all. Crunchy,
especially the heads.
--
RossMcGibbon
For music reviews, arts, opinions and more - www.vanguard-online.co.uk

alejandro de tacobell wrote:

> i once accidentally took a bite out of lamb balls and nearly puked.

That's what happens to trolls when you deep throat a ram.

In article >,
Dave Smith > wrote:

> alejandro de tacobell wrote:
>
> > i once accidentally took a bite out of lamb balls and nearly puked.
>
> That's what happens to trolls when you deep throat a ram.
>

ROFLMAO!!!
--
Om.

"My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson

http://www.thesneeze.com/mt-archives...ont_eat_it.php

1 carne asada burrito in Ensenada, Mexico... $1.50

1 carne asada burrito an one taco the next day… $2.75

Finding out the day we leave, that the shop we've been eating at all
weekend has a dog pen out back… Priceless!

I like Bertha. wrote:
> 1 carne asada burrito in Ensenada, Mexico... $1.50
>
> 1 carne asada burrito an one taco the next day? $2.75
>
> Finding out the day we leave, that the shop we've been eating at all
> weekend has a dog pen out back? Priceless!

See http://www.shortarmguy.com/Dog%20Found.jpg

I've eaten the crickets in thailand, saw the dogs in vietnam, but the best
was raw horse ("basashi") in tokyo. i passed on the chicken sashimi tho.
Nato, by the way, (fermented soybeans) is great. makes you fart tho.

"alejandro de tacobell" > wrote in message
oups.com...
>i once accidentally took a bite out of lamb balls and nearly puked.
>

Pickled devil's claws and cactus apple jelly.

Ms P

Most unusual... meal worms (big ones from the pet store) on oatmeal
cookies.
Worst tasting... nutria stew. Nutria are very big river rats found
mostly in the south.

Glen