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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Damsel > wrote: > Cindy Fuller > said: > > > My sister was on Atkins in the late 90's and is on it again. (Gee, I > > wonder why she had to repeat--could it be she she regained the weight > > she lost?) > > That's true of any diet that you don't stick to in a maintenance form. I > lost 40 pounds on Atkins two years ago, but gained it all back. The weight > gain had more to do with microwave popcorn, M&Ms, and cherry Twizzlers than > the fact that I had lost it on Atkins. A dietician-prescribed diet won't > last forever, either, if the patient doesn't stick with it. > > Carol, who's getting serious about weight control again (not with Atkins) A group of scientists, including Dr. James Hill in Denver, has compiled a registry of people who have lost large amounts of weight (without surgery) and managed to keep it off for at least 5 years. Some common characteristics of the people in this registry: Slow, steady weight loss. No cabbage soup diet here. Exercise. A permanent lifestyle change. Again, no 5-day weight loss miracle. (Implicit in all of the above) Hard work and discipline. Cindy -- C.J. Fuller Delete the obvious to email me |
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