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Lyn
 
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Default recipe for egg and salmon casserole

Hi, I hope someone out there can help me? Some many years ago I had a
recipe from a Carnation milk can using 6 hard boiled eggs, 440g tin of
salmon and liquid, 1 onoin sliced, I can't remember how much P.Flour,
curry powder, butter is required. If anyone can help me I would be very
grateful.

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Joseph Littleshoes
 
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Lyn wrote:

> Hi, I hope someone out there can help me? Some many years ago I had a
> recipe from a Carnation milk can using 6 hard boiled eggs, 440g tin of
>
> salmon and liquid, 1 onoin sliced, I can't remember how much P.Flour,
> curry powder, butter is required. If anyone can help me I would be
> very
> grateful.


Try looking up "kedgeree" on google or do a google group search on
"joseph+littlehoes+kedgeree" for several versions i recently posted to
alt.cooking-chat.

Let me know if you cant find them or have any questions about them and i
can re-post, they are very simple, easy to make recipes.
---
Joseph Littleshoes

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