Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
LinkBack | Thread Tools | Display Modes |
|
|||
|
|||
![]()
I'm talking about the grills that have heating elements on both top
and bottom. Has anyone tried both and have an opinion about the relative merits of the two? Here's my take, with the limited information I have: HB has removable grills, convenient for dishwashing. Foreman is reputed to be working on this, but it's not in market yet. I think Foreman opens wider for thicker steaks. I've heard that the HB top grill doesn't brown as well as the Foreman. I haven't found that to be so. The HB has a timer, convenient. Some models of the Foreman may also have a timer, but not the one I tried. The HB opens flat in case you occasionally need more grill space and are willing to sacrifice cooking time. I'd appreciate any other comments. |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
George Foreman grills | General Cooking | |||
where can I buy a hamilton beach grill in the uk? | Cooking Equipment | |||
George Foreman - Indoor grills | General Cooking | |||
Hamilton Grills! A+ | General Cooking | |||
George Foreman vs. Hamilton Beach grills | Cooking Equipment |