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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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"aem" > wrote in message oups.com... > > jmcquown wrote: > [snip] > > When I read "old" I was thinking charming old crank grinder (e.g. > Lehman's), > > until she mentioned "electric". No soap and water in an electric > thing > > unless you can remove all the grinder parts and clean them > separately! > > > Geez, I didn't mean to soak the whole thing in a sink of soapy water! > Just dip a sponge or cloth into soapy water, swab out the grinder to > remove residual oils which contain the lingering tastes you're getting > rid of, rinse it quickly, and dry. No need to get the innards (which > are sealed anyway) wet. > > -aem I bought a "gourmet" coffee grinder and recycled my old one into a spice grinder. It's one of those whirly-thingies. I completely dis-assembled it and washed everything but the motor. It was real easy. I now buy whole spices, and dry my own herbs and grind peppercorns when I need a lot of pepper. It works great. Michael |
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use for old coffee grinder
I imagine it would be possible to use a coffee grinder for grinding up
spices - cumin seeds, coriander, pepper corns, etc. etc. And I just happen to have one that I never use any more because I grind my coffee at the store (too many complaints of grinder noises first thing in the morning). Anyone have a suggestion as to how to get the smell of coffee out of the grinder? Elaine (everything old can become new again! -- or something like that) |
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"elaine" > wrote in message ... >I imagine it would be possible to use a coffee grinder for grinding up > spices - cumin seeds, coriander, pepper corns, etc. etc. And I just > happen > to have one that I never use any more because I grind my coffee at the > store > (too many complaints of grinder noises first thing in the morning). > > Anyone have a suggestion as to how to get the smell of coffee out of the > grinder? > > Elaine > (everything old can become new again! -- or something like that) How about grinding up crusty toasted bread or even uncooked rice? Of course, a new one is what, 10 bucks? nancy |
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Nancy Young wrote: > "elaine" > wrote in message > ... > > [snip] > > Anyone have a suggestion as to how to get the smell of coffee out of the > > grinder? > How about grinding up crusty toasted bread or even uncooked rice? > Of course, a new one is what, 10 bucks? > Grinding raw rice will thoroughly clean a grinder of the residue of coffee or spices. Washing with soapy water completes the process. -aem |
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elaine wrote: > I imagine it would be possible to use a coffee grinder for grinding up > spices - cumin seeds, coriander, pepper corns, etc. etc. And I just happen > to have one that I never use any more because I grind my coffee at the store > (too many complaints of grinder noises first thing in the morning). > > Anyone have a suggestion as to how to get the smell of coffee out of the > grinder? What kind of grinder? |
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Far as I can tell, someone wrote:
>I imagine it would be possible to use a coffee grinder for grinding up >spices - cumin seeds, coriander, pepper corns, etc. etc. And I just happen >to have one that I never use any more because I grind my coffee at the store >(too many complaints of grinder noises first thing in the morning). > >Anyone have a suggestion as to how to get the smell of coffee out of the >grinder? You could try running uncooked rice through it. Cooked rice might not work... |
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"Sheldon" > wrote in message
oups.com... > > elaine wrote: > > I imagine it would be possible to use a coffee grinder for grinding > up > > spices - cumin seeds, coriander, pepper corns, etc. etc. And I just > happen > > to have one that I never use any more because I grind my coffee at > the store > > (too many complaints of grinder noises first thing in the morning). > > > > Anyone have a suggestion as to how to get the smell of coffee out of > the > > grinder? > > What kind of grinder? Moulinex coffee grinder. Old but still good. - right, will not use cooked rice to clean - wasn't sure about soap and water since I thought it might damage the electrical stuff inside - anything ground up would probably clean it, I was just concerned about the lingering taste of coffee - sure, could buy a new one at about $20 - but this still grinds Guess I should try most of the above and see what happens! I thought there might be a quick solution. You know, like baking soda in the fridge to eliminate odours. |
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elaine wrote: > "Sheldon" wrote: > > What kind of grinder? > > Moulinex coffee grinder. Old but still good. Do you mean one of those whirly blade thingies? |
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Sheldon wrote:
> elaine wrote: >> "Sheldon" wrote: >>> What kind of grinder? >> >> Moulinex coffee grinder. Old but still good. > > Do you mean one of those whirly blade thingies? When I read "old" I was thinking charming old crank grinder (e.g. Lehman's), until she mentioned "electric". No soap and water in an electric thing unless you can remove all the grinder parts and clean them separately! Jill |
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"Sheldon" > wrote in message oups.com... > > elaine wrote: > > "Sheldon" wrote: > > > What kind of grinder? > > > > Moulinex coffee grinder. Old but still good. > > Do you mean one of those whirly blade thingies? Yes, electric, noisy whirly blad thingies - old to me, about 15 - 20 years or so if I had to hazard a guess. Elaine PS - (Can I do a PS in a ng?) I stumbled across a real heavy cast iron wok this aft at our local Asian food store. Great price at $20. Spent the better part of the day seasoning it and have just cooked my first meal. A little smoky in the kitchen but I suspect this is how wok cooking should be. |
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jmcquown wrote: [snip] > When I read "old" I was thinking charming old crank grinder (e.g. Lehman's), > until she mentioned "electric". No soap and water in an electric thing > unless you can remove all the grinder parts and clean them separately! > Geez, I didn't mean to soak the whole thing in a sink of soapy water! Just dip a sponge or cloth into soapy water, swab out the grinder to remove residual oils which contain the lingering tastes you're getting rid of, rinse it quickly, and dry. No need to get the innards (which are sealed anyway) wet. -aem |
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Grind white rice repeatedly. Then grind clove. You will find the coffee smell gone. blacksalt |
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I'm trying to get laptop in time for church camp summer job. Please
help if you can by using my referal link: http://www.pctech4free.com/default.aspx?ref=59054 Thanks in advance. |
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"pctech" >, if that's their real name, wrote:
>I'm trying to get laptop in time for church camp summer job. Please >help if you can by using my referal link: >http://www.pctech4free.com/default.aspx?ref=59054 And no pizza. Carol -- "Years ago my mother used to say to me... She'd say, 'In this world Elwood, you must be oh-so smart or oh-so pleasant.' Well, for years I was smart.... I recommend pleasant. You may quote me." *James Stewart* in the 1950 movie, _Harvey_ |
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aem wrote:
>jmcquown wrote: >[snip] > > >>When I read "old" I was thinking charming old crank grinder (e.g. >> >> >Lehman's), > > >>until she mentioned "electric". No soap and water in an electric >> >> >thing > > >>unless you can remove all the grinder parts and clean them >> >> >separately! > > >Geez, I didn't mean to soak the whole thing in a sink of soapy water! >Just dip a sponge or cloth into soapy water, swab out the grinder to >remove residual oils which contain the lingering tastes you're getting >rid of, rinse it quickly, and dry. No need to get the innards (which >are sealed anyway) wet. > >-aem > > > I think Martha Stewart says you should use plain bread to clean out your electric coffee grinders. Apparantly, it's a good thing. Jo Anne |
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elaine, it looks as though you'll never really get the smell of coffee out of the grinder. What traces of coffeeflavor remain; probably would not do serious damage to whatever you are grinding. Just consider it's adding 'complexity' to your spices. The other approach elaine, is to prepare your coffeemaker at night before bedtime, taking the noise factor out of your morning routine and leaving nothing left to do in the morning but to flip a switch. Pierre |
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elaine wrote: > "Sheldon" > wrote in message > oups.com... > > > > elaine wrote: > > > "Sheldon" wrote: > > > > What kind of grinder? > > > > > > Moulinex coffee grinder. Old but still good. > > > > Do you mean one of those whirly blade thingies? > > Yes, electric, noisy whirly blad thingies Oh, a minnie chopper... that's not a grinder, it can't grind. The manufactures advertise them as coffee *mills*, but they don't mill, they only chop. There's no reason to clean it in any special way, simply use a small brush to sweep out any remains and move on to the next ingredient. They're okay for pulverizing spices, however I don't recommend using those thingies for coffee beans, get yourself a burr grinder... you really don't need an expensive commercial model for home use, there are some very good burr grinders costing $100-$150. |
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kalanamak wrote: > Grind white rice repeatedly. Then grind clove. You will find the coffee > smell gone. > blacksalt Why bother with the rice... the coffee smell will be gone from just grinding cloves, or cinnamin, or star anise, or peppercorns, or ginger, or all together to make Chinese 5 spice. Raw white rice is good for cleaning impacted grinding burrs but those whirlagig blades don't become impacted.... simply brush/blow out any dust. |
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Pierre wrote: > elaine, it looks as though you'll never really get the smell of coffee > out of the grinder. What traces of coffeeflavor remain; probably would > not do serious damage to whatever you are grinding. Just consider it's > adding 'complexity' to your spices. > The other approach elaine, is to prepare your coffeemaker at night > before bedtime, taking the noise factor out of your morning routine and > leaving nothing left to do in the morning but to flip a switch. > > Pierre Sheesh, you sure lead an exciting life, NOT! Whaddaya take yer morning **** out the window so you don't hear the tinkle noises? I bet you never get laid in the morning, sounds of heavy breathing and moaning must make you go nuts... in fact with your up-tight obsessiveness I bet you never get laid anytime, and you really need to... what a dork. I love the sound of coffee grinding in the morning... right up there with bacon sizzling. |
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Sheldon wrote: > > Sheesh, you sure lead an exciting life, NOT! Whaddaya take yer morning > **** out the window so you don't hear the tinkle noises? I bet you > never get laid in the morning, sounds of heavy breathing and moaning > must make you go nuts... in fact with your up-tight obsessiveness I bet > you never get laid anytime, and you really need to... what a dork. > > I love the sound of coffee grinding in the morning... right up there > with bacon sizzling. Lissen dickwipe, if you had read the original fucing post you might realize that you're the one who's a ****ing dork. Or, maybe you don't know how to read. No, I'm not going to tell you what it said. You will forever be mystified. Now go **** yourself hardon. |
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On 2005-03-04, Bob in socal > wrote:
> > I've been using a Bodum Antigua Electric Burr Grinder for a couple of > years now and couldn't be more pleased for the price. It has the same > high quality grinding burrs as the high price grinders. While the > Espresso gurus badmouth it as not making a fine enough grind for > Espresso, it does a fine job for courser grinds for regular coffee. Yes, for drip coffee using a paper filter, just about anything will do, including whirly choppers. But, beware! Some of the lower priced burr grinders have flat burrs made of a very hard plastic instead of metal. I don't imagine these will last long. nb |
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