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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Dan Abel wrote:
> > In article >, Priscilla > Ballou > wrote: > > > endorse. These days I wouldn't make scalloped potatoes unless I were > > serving them to someone else and having just a small spoonful myself. > > Is this actually possible? I couldn't conceive of having enough restraint > to limit myself to a small spoonful. The only way that would work is if > somebody hid them and gave me a small amount. I've found it's possible -- as long as the leftovers aren't put into MY fridge! LOL Priscilla |
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