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Research for Uni
Hi, I'm currently doing my third year dissertation comparing
online communities and I wondered if people could help me by answering this small survey i've set up. http://www.solarismach5.myby.co.uk/Survey/ It would really help my final project alot! Thanks John |
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Damsel in dis Dress wrote:
> On 9 Feb 2005 07:15:34 -0800, wrote: > >> It would really help my final project alot! > > A lot = 2 words. That should help you with you project > quite a bit. But definitely not alot. > > Carol Sheldon, Is that you? <eg> BOB the devil made me post it |
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Damsel in dis Dress wrote:
> On 9 Feb 2005 07:15:34 -0800, wrote: > > >>It would really help my final project alot! > > > A lot = 2 words. That should help you with you project quite a bit. But > definitely not alot. > > Carol "you project"? (Ever notice that whenever someone tries to correct a poster's grammar, he/she inevitably screws up?) ;-) gloria p |
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"Damsel in dis Dress" > wrote in message ... > On 9 Feb 2005 07:15:34 -0800, wrote: > >>It would really help my final project alot! > > A lot = 2 words. That should help you with you project quite a bit. But > definitely not alot. > > Carol Thank you! Even worse is "allot". I also don't have much patience with those who ask for "advise", or the clan which is certain that the instructions for food are a "reicipie" : ) Through spewing - Tess |
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good grief Carol, if you don't want to do the survey -that's fine, but
don't nit-pick over some little error. |
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One time on Usenet, "Tess" > said:
> "Damsel in dis Dress" > wrote in message > ... > > On 9 Feb 2005 07:15:34 -0800, wrote: > >>It would really help my final project alot! > > A lot = 2 words. That should help you with you project quite a bit. But > > definitely not alot. > Thank you! Even worse is "allot". Add an "sh" at the beginning and it's a great word! (And it's ObFood.) > I also don't have much patience with those > who ask for "advise", or the clan which is certain that the instructions for > food are a "reicipie" : ) The one that drives me nuts is "loose" instead of "lose"... -- J.J. in WA ~ mom, vid gamer, novice cook ~ "You still haven't explained why the pool is filled with elf blood." - Frylock, ATHF |
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"Gal Called J.J." > wrote in message ... > One time on Usenet, "Tess" > said: >> "Damsel in dis Dress" > wrote in message >> ... >> > On 9 Feb 2005 07:15:34 -0800, wrote: > >> >>It would really help my final project alot! > >> > A lot = 2 words. That should help you with you project quite a bit. >> > But >> > definitely not alot. > >> Thank you! Even worse is "allot". > > Add an "sh" at the beginning and it's a great word! (And it's ObFood.) -----> Even if they're freeze-dried : ) And, of course, if you add a "B" to the front, well - they're still counting those ... >> I also don't have much patience with those >> who ask for "advise", or the clan which is certain that the instructions >> for >> food are a "reicipie" : ) > > The one that drives me nuts is "loose" instead of "lose"... -----> Oh, Amen. If you want to go to the grammar-typo capital of the world, hop on over to etiquettehell.com, and read *anything* there! Oh, and be sure to brush up on your MILs, FILs, MoHs, SMs, SPs, and BZs. Which brings me to apostrophe abuse ... All done. Again. Back to the regularly scheduled roast and potato dumplings already in progress ..... - Tess |
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"Tess" > wrote in message ink.net... > > Thank you! Even worse is "allot". I would allot some time to correct you on that, but somehow it just doesn't seem worth the effort...;-) Bob M. |
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"Bob Myers" > wrote in message
... > > "Tess" > wrote in message > ink.net... > >> >> Thank you! Even worse is "allot". > > I would allot some time to correct you on that, but > somehow it just doesn't seem worth the effort...;-) > > Bob M. Can't blame you a bit : ) - Tess |
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On Thu, 10 Feb 2005 07:07:09 -0500, " BOB" > wrote:
>Damsel in dis Dress wrote: >> On 9 Feb 2005 07:15:34 -0800, wrote: >> >>> It would really help my final project alot! >> >> A lot = 2 words. That should help you with you project >> quite a bit. But definitely not alot. >> >> Carol > >Sheldon, Is that you? ><eg> > >BOB >the devil made me post it Heehee! I spent many years making one word from those two. I like to pass the knowledge on. Did you know that "nauseous" refers to something that makes someone sick to their stomach" Like there's a nauseous odor emanating from that pile of cow manure. I always chuckle to myself when people announce that they're nauseous instead of nauseated. Sometime, I agree with them. "Why yes! You are nauseous!" Carol -- "Years ago my mother used to say to me... She'd say, 'In this world Elwood, you must be oh-so smart or oh-so pleasant.' Well, for years I was smart.... I recommend pleasant. You may quote me." *James Stewart* in the 1950 movie, _Harvey_ |
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On Thu, 10 Feb 2005 18:06:54 GMT, Puester > wrote:
>Damsel in dis Dress wrote: >> On 9 Feb 2005 07:15:34 -0800, wrote: >> >> >>>It would really help my final project alot! >> >> >> A lot = 2 words. That should help you with you project quite a bit. But >> definitely not alot. >> >> Carol > > >"you project"? (Ever notice that whenever someone tries to >correct a poster's grammar, he/she inevitably screws up?) Bitch! LOL! That's a typo I make all the time. I know the correct word, but my fingers aren't always very obedient. "Bad! Bad fingers!" Humbly yours, Carl -- "Years ago my mother used to say to me... She'd say, 'In this world Elwood, you must be oh-so smart or oh-so pleasant.' Well, for years I was smart.... I recommend pleasant. You may quote me." *James Stewart* in the 1950 movie, _Harvey_ |
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On Thu, 10 Feb 2005 18:24:45 GMT, "Tess" > wrote:
>I also don't have much patience with those >who ask for "advise", or the clan which is certain that the instructions for >food are a "reicipie" : ) > >Through spewing But you do it so well! Carol -- "Years ago my mother used to say to me... She'd say, 'In this world Elwood, you must be oh-so smart or oh-so pleasant.' Well, for years I was smart.... I recommend pleasant. You may quote me." *James Stewart* in the 1950 movie, _Harvey_ |
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"Damsel in dis Dress" > wrote in message news > On Thu, 10 Feb 2005 18:24:45 GMT, "Tess" > wrote: > >>I also don't have much patience with those >>who ask for "advise", or the clan which is certain that the instructions >>for >>food are a "reicipie" : ) >> >>Through spewing > > But you do it so well! > > Carol Practice makes perfect : ) |
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Damsel in dis Dress wrote:
> On Thu, 10 Feb 2005 10:34:36 -0800, > (Sylvia Rocha) wrote: > >> good grief Carol, if you don't want to do the survey >> -that's fine, but don't nit-pick over some little error. > > Carol turns around and blasts Sylvia in the face with the > fart from hell I found this on the Big Green Egg Forum This might help: Bbq beans Two 28 oz.. & one 15 ½ oz cans of Bushs original baked beans 1 12 to 16 ounce bottle barbeque sauce ( I use KC Masterpiece) ½ onion, finely diced ½ green pepper, finely diced 3 celery stalks, finely diced 8 tablespoons of prepared yellow mustard About 1 pound brown sugar (or what ever it takes to adequately cover) 2 tablespoons powered hickory seasoning (or bbq rub) 2 tablespoon celery seed 1 to 2 pounds of smoked pork or brisket 1 aluminum half steam pan (roughly a 9x13) Put all the above ingredients in the pan. Mix well. Cover with brown sugar, about ½ to 1 inch thick and do not stir in the brown sugar. Put in smoker for about two to three hours at 200 to 225 degrees, I use hickory wood. Let the brown sugar melt down into the beans. Stirring it in is not necessary. Can be done in the oven. Use one of the big industrial cans for two half-steam pans. |
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On Thu, 10 Feb 2005 18:06:54 GMT, Puester wrote:
> Damsel in dis Dress wrote: >> On 9 Feb 2005 07:15:34 -0800, wrote: >> >>>It would really help my final project alot! >> >> A lot = 2 words. That should help you with you project quite a bit. But >> definitely not alot. > > "you project"? (Ever notice that whenever someone tries to > correct a poster's grammar, he/she inevitably screws up?) > And I recall seeing on a mailing list, a message which the sender had meant to send privately. The poster was commenting on someone who had previously made the same mistake -- and saying it couldn't possibly be true. And when I was active in sf-fandom apas (amateur press associations), if someone's zine was mis-reproduced in such a way that it was almost impossible to read, chances were that the person was complaining about zines which were.... -- Dan Goodman Journal http://www.livejournal.com/users/dsgood Decluttering http://Decluttering.blogspot.com Predictions and Politics http://dsgood.blogspot.com All political parties die at last of swallowing their own lies. John Arbuthnot (1667-1735), Scottish writer, physician. |
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On Thu, 10 Feb 2005 18:34:55 -0500, " BOB" > wrote:
>Damsel in dis Dress wrote: >> On Thu, 10 Feb 2005 10:34:36 -0800, >> (Sylvia Rocha) wrote: >> >>> good grief Carol, if you don't want to do the survey >>> -that's fine, but don't nit-pick over some little error. >> >> Carol turns around and blasts Sylvia in the face with the >> fart from hell > >I found this on the Big Green Egg Forum >This might help: > >Bbq beans >Two 28 oz.. & one 15 ½ oz cans of Bushs original baked beans >1 12 to 16 ounce bottle barbeque sauce ( I use KC Masterpiece) >½ onion, finely diced >½ green pepper, finely diced >3 celery stalks, finely diced >8 tablespoons of prepared yellow mustard >About 1 pound brown sugar (or what ever it takes to adequately cover) >2 tablespoons powered hickory seasoning (or bbq rub) >2 tablespoon celery seed >1 to 2 pounds of smoked pork or brisket >1 aluminum half steam pan (roughly a 9x13) > >Put all the above ingredients in the pan. Mix well. Cover with brown >sugar, about ½ to 1 inch thick and do not stir in the brown sugar. Put in >smoker for about two to three hours at 200 to 225 degrees, I use hickory >wood. Let the brown sugar melt down into the beans. Stirring it in is not >necessary. >Can be done in the oven. >Use one of the big industrial cans for two half-steam pans. You're a gentleman and a scholar. Carol -- "Years ago my mother used to say to me... She'd say, 'In this world Elwood, you must be oh-so smart or oh-so pleasant.' Well, for years I was smart.... I recommend pleasant. You may quote me." *James Stewart* in the 1950 movie, _Harvey_ |
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Thanks for correcting me :P
I'd like to thank everyone for their feedback, I got quite a few responses from this group. I noticed that many people didnt understand what I meant on the last question because I defined it poorly. I've since changed the definition so that people will hopefully understand what I'm trying to ask, if you posted on my survey previously please could you put what group your from and answer the last 2 questions again? Sorry about this. |
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Gal Called J.J. wrote:
> One time on Usenet, "Tess" > said: >> "Damsel in dis Dress" > wrote in message >> ... >> > On 9 Feb 2005 07:15:34 -0800, wrote: > >> >>It would really help my final project alot! > >> > A lot = 2 words. That should help you with you project quite a bit. >> > But definitely not alot. > >> Thank you! Even worse is "allot". > > Add an "sh" at the beginning and it's a great word! (And it's ObFood.) > >> I also don't have much patience with those >> who ask for "advise", or the clan which is certain that the instructions >> for food are a "reicipie" : ) > > The one that drives me nuts is "loose" instead of "lose"... > Mine is "your" instead of "you're". ---jkb -- "Moose burger or caribou dog?" -- Ed Chigliak |
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