On Thu, 10 Feb 2005 18:34:55 -0500, " BOB" > wrote:

>Damsel in dis Dress wrote:
>> On Thu, 10 Feb 2005 10:34:36 -0800,
>> (Sylvia Rocha) wrote:
>>
>>> good grief Carol, if you don't want to do the survey
>>> -that's fine, but don't nit-pick over some little error.
>>
>> Carol turns around and blasts Sylvia in the face with the
>> fart from hell
>
>I found this on the Big Green Egg Forum
>This might help:
>
>Bbq beans
>Two 28 oz.. & one 15 ½ oz cans of Bushs original baked beans
>1 12 to 16 ounce bottle barbeque sauce ( I use KC Masterpiece)
>½ onion, finely diced
>½ green pepper, finely diced
>3 celery stalks, finely diced
>8 tablespoons of prepared yellow mustard
>About 1 pound brown sugar (or what ever it takes to adequately cover)
>2 tablespoons powered hickory seasoning (or bbq rub)
>2 tablespoon celery seed
>1 to 2 pounds of smoked pork or brisket
>1 aluminum half steam pan (roughly a 9x13)
>
>Put all the above ingredients in the pan. Mix well. Cover with brown
>sugar, about ½ to 1 inch thick and do not stir in the brown sugar. Put in
>smoker for about two to three hours at 200 to 225 degrees, I use hickory
>wood. Let the brown sugar melt down into the beans. Stirring it in is not
>necessary.
>Can be done in the oven.
>Use one of the big industrial cans for two half-steam pans.

You're a gentleman and a scholar.

Carol
--
"Years ago my mother used to say to me... She'd say,
'In this world Elwood, you must be oh-so smart or oh-so pleasant.'
Well, for years I was smart.... I recommend pleasant. You may quote me."

*James Stewart* in the 1950 movie, _Harvey_