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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I would appreciate your opinions on the silicone baking pans being
advertised. Thanks------------ Donna |
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"Donna" > wrote:
>I would appreciate your opinions on the silicone baking pans being >advertised. > >Thanks------------ Donna > Work well. Cost plenty. Ross. |
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"Donna" > wrote:
>I would appreciate your opinions on the silicone baking pans being >advertised. > >Thanks------------ Donna > Work well. Cost plenty. Ross. |
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In article >,
"Donna" > wrote: > I would appreciate your opinions on the silicone baking pans being > advertised. > > Thanks------------ Donna > > I liked them... For as long as they lasted anyway! :-) Protecting them with paper cups will make them "live" a bit longer. -- K. |
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![]() "Donna" > wrote in message ... >I would appreciate your opinions on the silicone baking pans being >advertised. > > Thanks------------ Donna I really like them---especially the layer cake pans. REALLY non-stick. Use a baking/cookie sheet underneath for stability. Look for them at big-discount stores; I paid $5.00 each at Tuesday Morning, $10 for a Bundt pan at T.J.MAXX. Regards, Susan |
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![]() "Donna" > wrote in message ... >I would appreciate your opinions on the silicone baking pans being >advertised. > > Thanks------------ Donna I really like them---especially the layer cake pans. REALLY non-stick. Use a baking/cookie sheet underneath for stability. Look for them at big-discount stores; I paid $5.00 each at Tuesday Morning, $10 for a Bundt pan at T.J.MAXX. Regards, Susan |
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