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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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1/2 cup of uncooked rice yields about one full cup. If there's other
food there, you can presume people will take about a scant 1/2 cup maybe less. The rice to liquid ration for a pilaf is always 1 to 2. One cup rice, two cups liquid. 2 cups rice, 4 cups liquid. Bigger amounts than that I may reduce the water slightly. Obviously for a softer rice you need more liquid. |
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