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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Sat, 10 Apr 2021 23:07:49 -0400, Alex wrote:
> Sqwertz wrote: >> On Fri, 9 Apr 2021 19:36:31 -0400, jmcquown wrote: >> >>> Red Beans & Rice with andouille sausage and I baked a skillet of >>> cornbread. And yes, I'll have a glass of cold milk to go with it. ![]() >>> >>> What's on your menu? >> A half a pre-made "Italian Deli" sub from Walmart with hot red >> cherry pepper relish. >> >> Tonight it will be Italian sausages, peppers and onions. >> >> And since I forget to "send:" earlier and they just so happen to be >> sitting here now.... the obligatory picture. >> >> https://i.postimg.cc/jjjK6fCK/Italia...sage-Rolls.jpg > > If the photo isn't on a deck railing it's not from you! I haven't had a deck railing, or a deck, for 4+ years. That first step out my back kitchen door drops almost 3 feet. We slide drinks across the kitchen floor to serve people at waist-level in the back yard. One of the boards in the deck gave out and my whole leg went through, ripping through my thigh and upper saphenous vein on a horizontal nail. It was a *huge* bloodbath, ambulance, fire trucks, and three days in the hospital. It didn't help that I was alone with my leg impaled on a nail in the back yard without a phone and the kitchen door was locked. So out of spite I ripped the whole deck down. But I could have saved the half of it (so Allstate tells me, and would have paid for it, *******s). The original owners doubled the size of the deck right after it was built and the tie-in between the 2 15-foot sections were shitty fishbone patterned 4" x 12" x 1" slats at an angle attached to 1/2 of a 2x4 joist in the middle (.75" to each side of the fishspine). And that's where I went though. And since you may remember the state of the railing, it's not hard to imagine the state of the cheap tie-in. So **** you!!!!! I've called "Olde World Decking" and they're going to come down from St Louis to replace my deck for a mere $131,113.31!! In the meantime I'm taking my most "important" pictures out on the front porch instead. https://postimg.cc/H8V3gpX6 -sw |
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On 4/11/2021 1:59 AM, Sqwertz wrote:
> On Sat, 10 Apr 2021 23:07:49 -0400, Alex wrote: > >> Sqwertz wrote: >>> On Fri, 9 Apr 2021 19:36:31 -0400, jmcquown wrote: >>> >>>> Red Beans & Rice with andouille sausage and I baked a skillet of >>>> cornbread. And yes, I'll have a glass of cold milk to go with it. ![]() >>>> >>>> What's on your menu? >>> A half a pre-made "Italian Deli" sub from Walmart with hot red >>> cherry pepper relish. >>> >>> Tonight it will be Italian sausages, peppers and onions. >>> >>> And since I forget to "send:" earlier and they just so happen to be >>> sitting here now.... the obligatory picture. >>> >>> https://i.postimg.cc/jjjK6fCK/Italia...sage-Rolls.jpg >> >> If the photo isn't on a deck railing it's not from you! > > I haven't had a deck railing, or a deck, for 4+ years. That first > step out my back kitchen door drops almost 3 feet. We slide drinks > across the kitchen floor to serve people at waist-level in the back > yard. > > One of the boards in the deck gave out and my whole leg went > through, ripping through my thigh and upper saphenous vein on a > horizontal nail. It was a *huge* bloodbath, ambulance, fire trucks, > and three days in the hospital. It didn't help that I was alone with > my leg impaled on a nail in the back yard without a phone and the > kitchen door was locked. So out of spite I ripped the whole deck > down. But I could have saved the half of it (so Allstate tells me, > and would have paid for it, *******s). > > The original owners doubled the size of the deck right after it was > built and the tie-in between the 2 15-foot sections were shitty > fishbone patterned 4" x 12" x 1" slats at an angle attached to 1/2 > of a 2x4 joist in the middle (.75" to each side of the fishspine). > And that's where I went though. And since you may remember the state > of the railing, it's not hard to imagine the state of the cheap > tie-in. > > So **** you!!!!! I've called "Olde World Decking" and they're going > to come down from St Louis to replace my deck for a mere > $131,113.31!! In the meantime I'm taking my most "important" > pictures out on the front porch instead. > > https://postimg.cc/H8V3gpX6 > > -sw > Did you save that skull for next Halloween? |
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On Sun, 11 Apr 2021 00:59:43 -0500, Sqwertz wrote:
> So **** you!!!!! I've called "Olde World Decking" and they're going to Don't forget the copper-flashed church steeple / Uzi conning tower. |
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On 2021-04-11 1:59 a.m., Sqwertz wrote:
.. > > One of the boards in the deck gave out and my whole leg went > through, ripping through my thigh and upper saphenous vein on a > horizontal nail. It was a *huge* bloodbath, ambulance, fire trucks, > and three days in the hospital. It didn't help that I was alone with > my leg impaled on a nail in the back yard without a phone and the > kitchen door was locked. Ouch. That had to hurt. I used to work with a guy who had a similar accident on the dock at his cottage. It was a valuable lesson for me. Bill had worked there for about 30 years and had never taken a sick day. He took one for that, and the *******s hassled him over it because there is a policy that if you took a vacation day the day before or after vacation you had to have a doctor's note. > So **** you!!!!! I've called "Olde World Decking" and they're going > to come down from St Louis to replace my deck for a mere > $131,113.31!! LMAO -- This email has been checked for viruses by Avast antivirus software. https://www.avast.com/antivirus |
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Sqwertz wrote:
> On Sat, 10 Apr 2021 23:07:49 -0400, Alex wrote: > >> Sqwertz wrote: >>> On Fri, 9 Apr 2021 19:36:31 -0400, jmcquown wrote: >>> >>>> Red Beans & Rice with andouille sausage and I baked a skillet of >>>> cornbread. And yes, I'll have a glass of cold milk to go with it. ![]() >>>> >>>> What's on your menu? >>> A half a pre-made "Italian Deli" sub from Walmart with hot red >>> cherry pepper relish. >>> >>> Tonight it will be Italian sausages, peppers and onions. >>> >>> And since I forget to "send:" earlier and they just so happen to be >>> sitting here now.... the obligatory picture. >>> >>> https://i.postimg.cc/jjjK6fCK/Italia...sage-Rolls.jpg >> If the photo isn't on a deck railing it's not from you! > I haven't had a deck railing, or a deck, for 4+ years. That first > step out my back kitchen door drops almost 3 feet. We slide drinks > across the kitchen floor to serve people at waist-level in the back > yard. > > One of the boards in the deck gave out and my whole leg went > through, ripping through my thigh and upper saphenous vein on a > horizontal nail. It was a *huge* bloodbath, ambulance, fire trucks, > and three days in the hospital. It didn't help that I was alone with > my leg impaled on a nail in the back yard without a phone and the > kitchen door was locked. So out of spite I ripped the whole deck > down. But I could have saved the half of it (so Allstate tells me, > and would have paid for it, *******s). > > The original owners doubled the size of the deck right after it was > built and the tie-in between the 2 15-foot sections were shitty > fishbone patterned 4" x 12" x 1" slats at an angle attached to 1/2 > of a 2x4 joist in the middle (.75" to each side of the fishspine). > And that's where I went though. And since you may remember the state > of the railing, it's not hard to imagine the state of the cheap > tie-in. > > So **** you!!!!! I've called "Olde World Decking" and they're going > to come down from St Louis to replace my deck for a mere > $131,113.31!! In the meantime I'm taking my most "important" > pictures out on the front porch instead. > > https://postimg.cc/H8V3gpX6 > > -sw What a mess!Â* You got lucky. I'll come down there and replace it for $129,999.99 with Ipe and copper nails! |
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