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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Dominos. Shit. I'm still eating Dominos. I used to like their pizzas. Not anymore. I had a pizza from there yesterday, pepperoni, sausage and mushrooms. Enough pep and sausage, but very light on the mushrooms.
Disgusting. But that's not the worst of it. The pizza was so salty that it sucked big time. No way I'm going to order that stuff anymore. |
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On 2/19/2021 8:57 AM, wrote:
> Dominos. Shit. I'm still eating Dominos. I used to like their pizzas. Not anymore. I had a pizza from there yesterday, pepperoni, sausage and mushrooms. Enough pep and sausage, but very light on the mushrooms. > Disgusting. But that's not the worst of it. The pizza was so salty that it sucked big time. No way I'm going to order that stuff anymore. > Agreed, Pizza hut sucks hind tit too now, and they used to both be edible. I'd much rather have a frozen DiGiorno's lately, when it comes to commercial pizza. |
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On Friday, February 19, 2021 at 12:20:47 PM UTC-6, Stu Rawlings wrote:
> > I'd much rather have a frozen > DiGiorno's lately, when it comes to commercial pizza. > Try a Newman's Own frozen pizza; I don't think you'll be disappointed. |
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On Friday, February 19, 2021 at 3:47:07 PM UTC-6, Stu Rawlings wrote:
> > On 2/19/2021 4:33 PM, wrote: > > > > Try a Newman's Own frozen pizza; I don't think you'll be disappointed. > > > Those are good too, thanks, I'd rather have one of > those baked right instead of pizza hut any day. > > Back in the day it was fun to go to pizza hut and > have a personal pan pizza each and share pitchers > of beer. <flashback> > I'm not a beer drinker but yes, Pizza Hut used to be rather good, at least it was 25 years ago when we'd go and chow down. My favorite pizza joint has closed; at least the one on my side of town. The owner was killed in a car wreck about two weeks. :´o( |
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On Fri, 19 Feb 2021 21:22:10 -0500, jmcquown >
wrote: >On 2/19/2021 4:33 PM, wrote: >> On Friday, February 19, 2021 at 12:20:47 PM UTC-6, Stu Rawlings wrote: >>> >>> I'd much rather have a frozen >>> DiGiorno's lately, when it comes to commercial pizza. >>> >> Try a Newman's Own frozen pizza; I don't think you'll be disappointed. >> >Newman's Own is good. ![]() >garlic and spinach and no white sauce at all. I add some shredded >Italian cheese blend on top. Then again, I always add more cheese to >any frozen pizza. > >Jill For a few years we'd buy frozen pizzas and doctor them to suit our likes because there was no decent pizzaria up here, wasn't even a chain pizza like the Hut close by. We began to find frozen pizza boring, they are all about the same, we were spoiled by Brooklyn pizzarias, the best was Spumoni Gardens. Good pizza is all about the crust and sauce. Growing up in Gravesend I know pizza, and L&B is by far the best and their Spumoni is to die for. Unfortunately covid has ruined the experience. I lived a five minute bike ride away and spent many summer hours at their outside tables. https://www.yelp.com/biz/l-and-b-spu...rdens-brooklyn |
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