On Fri, 19 Feb 2021 21:22:10 -0500, jmcquown >
wrote:
>On 2/19/2021 4:33 PM, wrote:
>> On Friday, February 19, 2021 at 12:20:47 PM UTC-6, Stu Rawlings wrote:
>>>
>>> I'd much rather have a frozen
>>> DiGiorno's lately, when it comes to commercial pizza.
>>>
>> Try a Newman's Own frozen pizza; I don't think you'll be disappointed.
>>
>Newman's Own is good. 
I particularly like their White Pizza which is
>garlic and spinach and no white sauce at all. I add some shredded
>Italian cheese blend on top. Then again, I always add more cheese to
>any frozen pizza.
>
>Jill
For a few years we'd buy frozen pizzas and doctor them to suit our
likes because there was no decent pizzaria up here, wasn't even a
chain pizza like the Hut close by. We began to find frozen pizza
boring, they are all about the same, we were spoiled by Brooklyn
pizzarias, the best was Spumoni Gardens. Good pizza is all about the
crust and sauce. Growing up in Gravesend I know pizza, and L&B is by
far the best and their Spumoni is to die for. Unfortunately
covid has ruined the experience. I lived a five minute bike ride
away and spent many summer hours at their outside tables.
https://www.yelp.com/biz/l-and-b-spu...rdens-brooklyn